Hubby and the kids really love to eat suji. So after searching for the recipe, finally I have made my own!! (I've taken some pics but I can't seem to open my photobucket).

Thank you once again Mummy Jam for the recipe. You can be my official on-line recipe book *grin*. This is the original and traditional recipe. I also got some useful tips from my Aunt on how to make a good suji. It really taste simply divine...not so sweet and not so soft, just nice.

Let's see how long this tupperware of suji can last....

'Selamat Menyambut Zikral Hijrah 1426, semoga hidup kita senantiasa diberkati Allah....'